But this is what I have been doing ........
Jam making. Mixed berry jam, greengage plum jam and apricot jam.
Apricot is Ian's favorite.
I have never made the greengage plum jam before, even though the greengage tree has been in our orchard forever, and I have to say that it is truly scrumptious. Sweet, but tangy.
Tomorrow might be the day for scones and jam, I am thinking...
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6 comments:
Yum, looks delicious. I can see an autumn and winter full of the tastes of summer! I linked to your cicada post the other day ;)
I love - LOVE - looking at your photographs of jam! Thank you for posting more :^)
Look at all those jars! A day for scones for sure! I don't know greengage, but I like a touch of tanginess in jams, one of my favorite these days is clementine jam (with the peel). Happy baking!
I so want to make some of my own jam one day...the fun is in making up all the flavours! :) xxx
Oh I want to make some too! but i'll have to wait for our summer. Apricot is my favorite also, the jars look perfect all lined up, what a satisfying feeling.
I'm glad your having so much fun Sally (i'm sure the rest of your family is too! so much jam!)
hello... hapi blogging... have a nice day! just visiting here....
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